This was a long time ago.... But i remember that it was interesting. We ordered a bunch of things off the menu and shared. The food wasn't amazing but not terrible. The Chicken Liver Mousse was tasty though.
Irving Mill
116 East 16th St, New York, NY 10003
tel: 212.254.1600
Pork Toast with Egg Salad and Caviar
Chicken Liver Mousse
Kampachi with Chorizo, Grapefruit and Smoked Turkish Pepper
Crispy Pig's Ear Salad with Radicchio, Escarole, Tarbais Beans and Poached Egg
Niman Ranch Bavette Steak with Bone Marrow Soubise, Smoked Garlic and Parsley
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